For lunch we reheated a Trader Joes Steak and Ale pie. It’s more of a British style meat pie, than an Australian one, but not bad anyway.
Today’s lunch cost $5.99 a serve.
Dinner tonight was complicated by one Foodie collecting someone from the airport while the other stayed at home a little under the weather.
Ultimately we shared a Cobb Salad for about $7 a serve with tax.