We finished baking ⅔ of a par-baked Baguette, and filled it with Apple and Delice de Bourgogne.
- The Baguette is $1.59 and we used ⅔ or 53c per serve
- The Delice de Bourgogne was $5.38 and we shared ½, or $1.35 per serve
- Apple adds 20c per serve.
A simple meal with excellent ingredients for $2.08 per serve.
For our Meatless Monday we finished the Lentil and Chorizo soup for $3.95 per serve.