Jun 2: Sunshine Cafe; Dos Locos


The Foodies and Friend had brunch at the nearby Sunshine Cafe, in Dylan CO. Foodie Greg had an excellent grilled Trout while Foodie Philip had a Cheese Sauce variant on Eggs Benedict for an average of $17.74 per serve with tax and tip.


we finished our stay in Keystone as we started: with dinner at Dos Locos where both Foodies had some very good Chicken and Mushroom Enchiladas with a Chipotle Sour Cream Sauce, for $18.44 per serve with tax and tip.

Leave a Reply

Your email address will not be published. Required fields are marked *

This site uses Akismet to reduce spam. Learn how your comment data is processed.