Jan 14: Macadamia Nut Crusted Flounder with Japanese Coleslaw

Lunch

We were in Simi Valley so we picked up Scallops, Fries and Coleslaw from Mr Fish and Chips. After a small price increase it was $7.64 per serve with tax and tip, which is still very good value.

Dinner

Foodie Greg found some Macadamia Nut Crusted Flounder at Aldi so we decided to give it a try. We served with a Japanese inspired Coleslaw.

  • The Flounder was $6.99 or $3.50 per serve
  • The Coleslaw Mix adds 45c per serve
  • Add 40c for Dressing Ingredients.

The Flounder was okay, without being outstanding. A decent meal for $4.35 per serve.

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