Jan 16: Soba Soup with Shrimp, Egg and Greens

Lunch

We enjoyed a Ciabatta Roll with Ham and Coleslaw.

  • The Ciabatta Roll is 58c per serve
  • A slice of Breakfast Ham is 60c per serve
  • Coleslaw adds $1.25 per serve.

We really like the Ciabatta Rolls which made a great carrier for the Ham & Coleslaw and contributed to a decent lunch for $2.43 per serve.

Dinner

Tonight we had a simple meal of Soba Soup with Shrimp and Bob Choy topped with a ‘jammy’ Egg.

  • Soba Noodles are $3.29 and we used about ⅓ or 55c per serve
  • 1 lb of shrimp is $10.99,  or and we used half $2.75 per serve.
  • A Pastured Egg adds 38c per serve
  • Broth adds $1.00 per serve
  • The Bok Choy was $1.99 and we used about half or $1.00 per serve
  • Add 50c for Ginger and other ingredients.

A very tasty broth, with perfectly cooked Eggs and Shrimp for $6.18 per serve.

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