Jan 18: Spanish Mussels with Chorizo and Tomato-Wine Sauce

Lunch

For lunch we returned to our Chorizo, Bell Pepper & Gouda toasted sandwich.

  • The Dave’s Killer Bread is 74c per serve
  • Gouda is 34c per serve
  • The Chorizo was $4.72 and we used half, or $1.18 per serve
  • Fire Roasted Peppers cost $1.99 and we used half, or 50c per serve.

A particular favorite of Foodie Greg, it’s an excellent sandwich for $2.76 per serve.

Dinner

Tonight’s deliciousness was Spanish Mussels with Chorizo and Tomato-Wine Sauce, again without the Heavy Cream.

  • The pre-cooked Mussels were $2.29 or $1.15 per serve
  • Sherry adds 58c per serve
  • The Chorizo was $5.11 after all discounts and we used half, or $1.28 per serve
  • Add 85c for other ingredients
  • The Italian Bread is 29c per serve
  • The Garlic Spread adds 40c per serve.

A very tasty meal for $4.56 per serve.

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