Apr 26: Lemon and Prosecco Risotto


There was a “breakfast” on the flight but it was inedibly bad.


We went to a local restaurant close to our apartment in Milan where Foodie Philip had a Lemon and Prosecco Rissoto while Foodie Greg had a Crispy Octopus on Black Rice. Both were very good for an average, with wine of US$56.50 each.

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