Jun 12: Lamb Keema on Paratha


We had pancakes for lunch with Butter and Nutella for about 95c per serve.


To use the remaining Lamb Keema we heated it, placed on a hot Paratha, and topped with Sour Cream.

  • A serve of the Lamb Keema is $1.79 per serve
  • The Paratha was $1.99 for five, or 40c per serve
  • Add 20c for cucumber.
  • We topped with Sour Cream for 30c per serve.

A very tasty meal for $2.69 per serve. Of the three ways we served the Lamb Keema, topping the Jacket Potato was our favorite.

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