Once again it was supermarket sushi day but today we had a chef sampler pack.
- The pack was $14.99 or $7.50 per serve.
Tonight we finished the chicken legs and thighs from this week’s supermarket roast chicken. We paired it with a wild rice mix and butter-soy broccoli. Butter and soy are an awesome combination for lightly cooked vegetables.
- A quarter of the chicken is $2.50 per serve
- Organic roccoli florets are $3.49 or $1.75 per serve
- The country rice blend was $2.63 for the packet but that will make four serves, so 66c serve.
Dinner tonight was quick and cost $4.91 per serve.