May 27: Chicken Wrap; Smoked Pork Sausage with Potato, Apple Halloumi Bake


We used theTrader Joe’s Just Chicken’ again. As it was yesterday today’s lunch cost $2.32 per serve.


Continuing our experiments with the new smoker, we smoked some already-cooked (but not smoked) pork sausages from our Prather Ranch delivery.

The smoking definitely enhances the flavor, although the result was a little more subtle than the meat we’ve smoked from raw. Served with a double serve of the double ‘potato’ halloumi bake left over from last night.

  • The sweet potato, bell pepper, apple and halloumi bake is $1.93 per serve, and we doubled up for $3.86 per serve.
  • The sausages $12.46 for two packs, or $3.11 per serve for the best pork sausages we’ve ever had, even better with a little smoke.

Dinner tonight coast $6.96 per serve.

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