Oct 31: Sardine and Avocado Sandwiches; Tom Kha Moo

Lunch

A return to a favorite sandwich: avocado and sardine. Today’s sardines were in water is easier for our septic system.

  • Two slices of bread are 32c per serve
  • The avocado is $1.89 or 95c per serve
  • Sardines in water are $1.29 per can or  65c per serve.

Lunch today cost $1.92 per serve.

Dinner

With ground pork still remaining from our Prather Ranch delivery, Greg decided to return to Tom Kha Moo.

  • The pork came from our Prather Ranch meat delivery – 1 lb of ground pork cost $8.31 or $4.16 per serve
  • A can of coconut milk is $1.49 or 75c per serve
  • Bella mushrooms were $1.79 or 90c per serve
  • Parasol mushrooms were $3.99 or $2.00 per serve
  • Chicken stock is $1.99 or $1.00 per serve
  • Lemon grass was 15c or 8c per serve
  • Add 45c for seasonings
  • The brown rice vermicelli is $2.39 per pack, and we used half, or 60c per serve.

The brown rice vermicelli provides a better textural contrast with the ground pork than rice, adding to an already great dish for $9.94 per serve.

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