Jul 20: Ham, Sauerkraut & Swiss, Egg Salad & Sprouts; Long Cooked Broccoli with Scrambled Eggs

Lunch

We shared a Ham, Sauerkraut & Swiss sandwich, and an Egg Salad & Sprouts on the other.

  • Dave’s Killer Bread is 74c per serve
  • Swiss adds 34c per serve
  • Black Forest Ham is $3.29 per pack, or 55c per serve
  • The Artisanal Kraut is $3.29 per packet and we used about ⅛, or 21c per serve
  • Egg Salad is $3.69 and we use about ¼ for each sandwich, or 46c per serve
  • Sprouts add 30c per serve
  • Add 40c for Garlic Spread.

Decent sandwiches for $3.00 per serve.

Dinner

We haven’t had Long Cooked Broccoli before, and then only as a side. This was our first attempt at a main meal, following a suggestion to pair it with Scrambled Eggs.

  • The Organic Broccoli was $2.79 or $1.40 per serve
  • Shallots and Garlic add 25c per serve
  • The Valbreso Feta was $10.99 but we used 1/6 each or $1.83 per serve
  • Pastured eggs are 51c each, or $1.02 per serve.

The Long Cooked Broccoli was, as always, extremely tasty with a deep flavor that paired well with the Feta. The Scrambled Eggs were light and very good, but did not belong on this dish! The dish was disjointed for $4.50 per serve.

Leave a Reply

Your email address will not be published.

This site uses Akismet to reduce spam. Learn how your comment data is processed.