Dec 18: Tuna Melt; Miso Fish Soup with Soba

Lunch

We each had a full Tuna Melt, which meant we got to select our flavor. Foodie Philip went with Sweet & Spicy, while Foodie Greg chose Smokey.

  • Dave’s Killer Bread is 74c per serve
  • Swiss adds 34c per serve
  • Tuna adds 99c per serve
  • Add 50c for Garlic Spread, Shallot and Capers.

A decent sandwich for $2.57 per serve.

Dinner

Our Meatless Monday dish tonight is Miso Fish Soup with Soba.

  • The Flounder was $5.19 and we had about half, or $1.30 per serve
  • The Mushrooms were $3.99 or $2.00 per serve
  • Edamame was $2.29 and we used half or $1.15 per serve
  • Broth was $1.99 or $1.00 per serve
  • An egg is 51c per serve
  • Soba Noodles are $3.29 and we used about ⅓ or 55c per serve
  • Add 30c per serve for other ingredients.

There was a lot more flavor than you’d expect from such a simple preparation, but it turned out to be quite tasty for $6.81 per serve.

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