Apr 12: Crisp Bread Ploughman’s Lunch; Vegetarian Biryani

Lunch

We repeated the Crisp Bread Ploughman’s Lunch to use up the remaining Apple & Cheddar.

  • The Rye Crispbread was $3.29 for a pack of 20, or 33c per serve
  • The Irish Cheddar was $3.49 and we used about 60%, or $1.05 per serve
  • Branston Pickle was $13.31 for the jar, and we used about 1/5th, or $1.33 per serve
  • Apple adds 20c per serve
  • Pickled Onion adds 10c per serve.

A simple, but good meal, for $3.01 per serve.

Dinner

We had Vegetarian Biryani from Trader Joes for $2.69 per serve. It had a lot of flavor and a non-heat spiciness that was appealing.

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