Jul 23: Cod in Tikka Masala Sauce

Lunch

We greatly enjoyed our Delice de Bourgogne and Apple on freshly toasted Italian Bread, eaten down at the picnic table, of course.

  • The Italian Bread loaf is $2.19 and we used about ⅓, or 37c per serve
  • The Delice de Bourgogne was $5.38 and we shared ½, or $1.35 per serve
  • Apple adds 20c per serve.

An excellent open faced sandwich for $1.92 per serve.

Dinner

A simple meal of Frozen Cod cooked in a Tikka Masala Simmer Sauce. (Technically it should be Tikka Cod in Masala Sauce.)

  • The Masala Simmer Sauce was $2.25 or $1.13 per serve
  • Two Cod Fillets are $2.17 per serve
  • Brown rice adds 33c per serve
  • Frozen peas are $1.29 per pack and we used half, or 33c per serve.

We thought the Aldi-sourced Masala Sauce was better than the Korma, and quite tasty, making a decent meal for $3.96 per serve.

Leave a Reply

Your email address will not be published.

This site uses Akismet to reduce spam. Learn how your comment data is processed.