Jan 20: St Louis Ribs with Apple Coleslaw


After a little wild goose chase looking for an eWaste recycling center we stopped at La Fiesta for Chili Verde Enchiladas for $16.96 per serve.


The problem with a smaller range-top smoker is that it’s inside, and cold weather precludes adequate ventilation for the smoke. Foodie Greg got smart and smoked the Ribs mid afternoon while it was warm enough to have windows and doors open. It was worth it. We served with a simple Apple Coleslaw with an Apple Cider Vinegar dressing.

  • The very generous serve of Ribs was $16.22 or $8.11 per serve
  • Coleslaw Mix adds 45c per serve
  • Add 50c for Dressing ingredients.

An excellent, and very filling meal, for $9.06 per serve.

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