Jul 6: Saucy Scallops with Mushrooms and Black Rice


We finished a Ciabatta Demi-baguette and stuffed it with Speck and Arugula.

  • The Demi-baguette was $1.29 or 65c per serve
  • The Speck was $3.99, or $2.00 per serve
  • Arugula adds 40c per serve.

Our generous serve of Speck made it a very tasty meal for $3.05 per serve.


A simple mix of a Saucy Scallops with Mushroom packet was enhanced with some frozen pre-cooked mushrooms.

  • Black Rice is 34c per serve
  • The Scallops were $6.99 or $3.50 per serve
  • The Mushrooms add 89c per serve.

The added Mushrooms improved the meal, even though they contribute to the cost, putting the price up to $4.73 per serve.

Leave a Reply

Your email address will not be published. Required fields are marked *

This site uses Akismet to reduce spam. Learn how your comment data is processed.