Aug 17: Warm Shredded Lamb on Hummus with Dolmas and Cherry Tomatoes

Lunch

Lunch was Speck and Arugula on a par-baked Demi-Baguette.

  • The Demi-baguette was $1.29 or 65c per serve
  • The Speck was $3.99, or $2.00 per serve
  • Arugula adds 40c per serve
  • The Duke’s Mayonnaise adds 25c per serve.

The Baguette is the perfect bread around this tasty sandwich, for $3.30 per serve.

Dinner

A welcome return to the Warm Shredded Lamb Salad on Hummus, tonight served with Dolmas and Cherry Tomatoes.

  • The Lamb is $2.65 per serve
  • Dolmas from Whole Foods were $1.13 per serve
  • Add 30c for Cherry Tomatoes
  • Add 46c for Hummus.

The Dolmas worked very well with the Shredded Lamb. A very tasty meal for $4.54 per serve.

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