Jul 30: Country Deli; Stir Fried Shanghai Noodles with Ground Pork and Napa Cabbage


For no other reason than we felt like it, we decided to have lunch at the Country Deli down the road in Chatsworth.

Lunch at the Country Deli is $20.00 per serve with tax and tip.


Since we had some ground pork left in the Prather Ranch delivery we decided to do a repeat of the Stir Fried Shanghai Noodles with Ground Pork and Cabbage, which makes four generous serves.

The mung bean sprouts add a nice crunch and a refreshing wetness.

  • The pork came from our Prather Ranch meat delivery – 1.08 lb of ground pork cost $9.60 or $2.40 per serve
  • The pre-cooked organic noodles retail for $3.19 or 80c per serve
  • The various seasonings add around 30c per serve
  • The mung bean sprouts are $1.49 and we used 1/3 or 50c per serve.
  • The napa cabbage cost 79c or 20 per serve.

Dinner tonight cost $4.20 per serve for a filling and very tasty dish.

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