Apr 10: Quesadilla; Cioppino


Because Philip was home for lunch on a Monday, we had our version of a quesadilla.

  • One flatbread (half of two) costs 50c a serve
  • Half a can of refried beans, shared across two halves:¬†26c
  • A generous splash of spicy sauce is 15c per serve
  • 2 oz of cheddar split between two is 50c per serve.

Lunch today cost $1.41 per serve.


As expected we reheated the cioppino¬†from two night’s ago, and added the balance of the shrimp. We found two shrimp that had been caught in the reheat, and they were not good.

With bread the cioppino costs $8.03 per serve.

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