As we were out walking, we did the total tourist thing and stop in for rib eye at an Argentinian steakhouse, just off Dam Square. It was competent all round, although the sauces lacked a lot of flavor.
Lunch cost approximately $27.85.
We returned tonhave a full meal at Jottum, as we enjoyed our last minute, on the way home, meal there last year.
We chose four dishes, which seems to be enough for us. First out were the padron peppers. Although there are random hot ones, we had only mild on this plate.
Next out was the lamb sausage with yoghurt dressing and a little tabouli. They had good flavour, and the texture was perfect.
We couldn’t have Tapas without tortilla, the Spanish kind made from potato. This was a particularly good example.
We also had a scallop each, but there’s no photo!
All in the meal cost approx $16.67 per serve. Although Jottum was good, we think Dos takes the lead for local tapas.