Lunch
Having collected our friend at the train we continued on to The Country Deli, where the Foodies had their favorites: Marinated Skit Steak and Pastrami on Rye.
The Country Deli averages $22.65 per serve with tax and tip.
Dinner
Being “Fishy Friday” we had a (canned) Smoked Trout and Watercress frittata. The frittata made four serves, but we only served three.
- The smoked trout is $3.49 per can and we used three, or $2.61 per serve
- Six Pastured Eggs are $3.06 or 77c per serve
- Add 25c for Watercress per serve
- Add 30c for seasoning and cream.
This was a really good frittata for $3.93 per serve.