Nov 22: Smoked Salmon Bagel; Cuban Roast Pork with Black Beans and Plantain Chips

Lunch

We used the remaining Smoked Salmon on a Brioche Bagel.

  • The Brioche Bagel is 58c
  • The Smoked Salmon was $1.38 per serve
  • Add 20c for Neufchatel
  • Add 20c for Shallot and Capers
  • Add 30c for Tomatoes
  • Add 30c for Sprouts.

An indulgent and tasty sandwich for $2.96 per serve.

Dinner

Since we haven’t had a Boston Butt in our meat box for a while, we’ve not been able to cook Cuban-Style Roast Pork with Mojo Sauce. We did tonight and served with homemade Black Beans and Plantain Chips.

  • The Pork Butt was around $18.50 or $4.62 per serve
  • Navel Oranges were $3.83 or 96c per serve
  • Limes were $2.45 or 62c per serve
  • Black Beans were $2.45 and we shared ΒΌ, or 15c per serve
  • Add 40c for other ingredients for the Beans
  • Plantain Chips were $1.70 and we used half, or 85c per serve.

The Pork was excellent – again – and the new Black Beans recipe was basically a fresh version of canned Beans. A great meal for $7.60 per serve.

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