Instead of the fresh Baguette from Jon’s we finished half a par-baked one from Aldi, but otherwise we repeated yesterday.
- The Chicken was $7.99 or $1.00 per serve
- The Heirloom Tomato was $3.24 and we used about half, or 81c per serve
- The Baguette was $1.49 or 38c per serve
- Add 40c for Garlic Spread.
The Aldi Baguette is smaller, and much cheaper, than the fresh one from Jon’s, but still a great sandwich for $2.79 per serve.
Tonight we repeated the Cuban-Style Roast Pork meal with Black Beans and Plantain Chips for $7.60 per serve.