Nov 19: Smoked Trout Chowder


We enjoyed some reheated Soutzoukakia on a hot Panini Roll with Heirloom Tomato.

  • The Soutzoukakia is $3.23 per full serve, or 81c per lunch serve
  • The Panini Roll is 63c
  • Add 20c for the Heirloom Tomato.

A tasty roll for $1.64 per serve.


This week’s Fishy Friday is a return to Smoked Trout Chowder, which makes four serves.

  • The Smoked Trout was $8.72 after all discounts, or $2.18 per serve
  • Potatoes add 34c per serve
  • Garlic and Scallions add 15c per serve
  • Chicken Bone Broth adds 50c per serve
  • Wine adds 13c per serve
  • Grass fed Half & Half is $3.79 per pint and we used ΒΌ, or 24c per serve
  • Add 20c for other soup ingredients
  • Add 37c for a mini Baguette.

A great soup for $3.98 per serve,

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