Jun 5: Lemon Pasta with Fried Andouille and Shrimp

Lunch

We finally made it back to New York Chicken and Gyro for a Lamb Gyro each at $8.17 with tax and tip.

Dinner

Tonight we had Spiral Pasta with Lemon Spices from our recent trip to Positano, Fried Andouille and Shrimp.

  • The Spiral Pasta was 89c per serve
  • The Spice Mix add 40c per serve
  • Andouille sausage cost $4.99 and we used half, or $1.25 per serve
  • 1 lb of shrimp is $10.99,  or and we used half $2.75 per serve.

While we should have used more of the Lemon Spice Mix, it was tasty, with the Andouille the star of the dish. A good meal for $5.29 per serve.

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