Nov 19: Soutzoukakia with Dolmas and Hummus


We stopped at Popeyes and picked up some Dark and Spicy Chicken with Red Beans and Rice for $17.13 per serve.


It was time for Soutzoukakia again. Tonight served with Dolmas and Hummus.

  • Australian Ground lamb was $5.99 at Aldi or $2.00 per serve
  • An egg is 32c or 11c per serve
  • 8 oz Panko breadcrumbs are $2.99 and we used half, or 25c per serve
  • Parmesan is $3.99 for 8oz and we shared 2 oz or 50c per serve
  • 1/4 cup and a tablespoon of red wine – halved – is 34c per serve
  • Parsley was $1.49 for the bunch, but we only used 1/4 or 13c per serve
  • Onion and Garlic add 10c per serve
  • Dolmas from Whole Foods were $1.13 per serve
  • Add 46c for Hummus.

The Foodies had small appetites and we have more leftover than usual. Still, a very tasty meal for $5.02 per serve.

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